The Fest O’ Pesto is this Saturday! Classic Foods will be dishing up ravioli samples at their booth, generously dressed with their own house-made Pesto Genovese, Cilantro Lime Pesto and Sun Dried Tomato Pesto with Roasted Garlic. Is your mouth watering yet? Deck Family Farm will also be sampling their pastured meats and will show you how to make a simple savory and delicious meal with steak & a little pesto. Deck Family Farm will also be selling the last of their walnuts at an amazing bulk price of $8 per pound. Stock up on local walnuts for your homemade pesto production!
Don’t miss the three pesto making demonstrations this Saturday:
8:45am – Persephone Farm with Jane Hashimawari
10:45am – Winter Green Farm with Amie Edelstein
11:45am – Big ‘B’ Farm with Michelle Girard
